Baked Spaghetti Casserole
Why I Love This Recipe
Carly O'Keefe
Ingredients You'll Need
2 lbs. ground hamburger
3/4 c. finely chopped onion
1/2 c. finely chopped green pepper
1 tsp. salt
1 lb. spaghetti noodles
2 bay leaves
2 cans tomato soup
1 can mushroom soup
2 cans milk
2 c. sharp cheddar cheese
1 c. mozzarella cheese
Directions
1.) Brown hamburger with onion and pepper.
2.) Drain and sprinkle with 1 tsp salt.
3.) Break spaghetti into thirds.
4.) Cook with a little salt and 2 bay leaves according to package directions; drain.
5.) In a large bowl, combine hamburger mixture, spaghetti, soups, milk, and 1 1/2 c. cheddar cheese.
6.) Put in 9x13 baking dish. Sprinkle with remaining cheese and bake at 350 degrees for 1 hour.
