More Great Recipes: Main Dish | Pork | Savory


Balsamic Glazed Pork Tenderloin


User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 1/2 lbs pork tenderloin
1/4 tsp salt
1/8 tsp black pepper
1/4 cup balsamic vinegar
1 tbsp brown sugar


Directions

-preheat oven to 375 degrees


-rinse pork under cool water


-trim fat and season with salt & pepper


-heat skiller over med-high heat


-sear pork on all sides & set aside


-add vinegar, reduce heat to medium & and stir in brown sugar.


mix well until vinegar thickens into glaze.


-return pork to skillet & spoon glaze over pork


-place pork in roasting pan and roast for 20 min.


-let rest for 5 minutes before slicing.


drizzle remaining glaze & juices from pan over pork


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51223 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11882 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Have cooking questions? Chat with BakeBot AI for quick answers!

Plus, I can help you customize recipes on BakeSpace, making modifications a snap.

Want to create a new recipe or upload an existing recipe? Use our BakeBot AI Recipe Maker in the menu bar.
Want to create a recipe? Try our BakeBot AI Recipe Maker!