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Banana Crumb Muffins

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Serves | Prep Time | Cook Time

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Ingredients You'll Need

1 1/2 cup Flour
1 tsp Baking Soda
1 tsp Baking Powder
1/2 tsp Salt
3 Bananas, Ripe & Mashed
3/4 cup Dark Brown Sugar, Packed
1 Egg, Lightly Beaten
3/4 cup Sugar
1/3 cup Dark Brown Sugar
1/3 cup Butter, Melted

1/3 cup Brown Sugar
2 Tbsp Flour
1 tsp Cinnamon
1 Tbsp Butter


Oven Temperature: 375°F

*Preheat oven to 375 degrees; lightly grease muffin pan or use paper liners

*Beat bananas, sugars, egg, and melted butter; stir the banana mixture with the dry ingredients until just moistened

*Spoon into muffin cups

*In small bowl, combine brown sugar, flour, and cinnamon; cut in butter until mixture is like coarse cornmeal; sprinkle topping over muffins

*Bake 18-20 minutes, until toothpick inserted is not gooey

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