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Banana Crumb Muffins


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Ingredients You'll Need

Muffins:
1 1/2 cup Flour
1 tsp Baking Soda
1 tsp Baking Powder
1/2 tsp Salt
3 Bananas, Ripe & Mashed
3/4 cup Dark Brown Sugar, Packed
1 Egg, Lightly Beaten
3/4 cup Sugar
1/3 cup Dark Brown Sugar
1/3 cup Butter, Melted

Topping:
1/3 cup Brown Sugar
2 Tbsp Flour
1 tsp Cinnamon
1 Tbsp Butter


Directions

Oven Temperature: 375°F


*Preheat oven to 375 degrees; lightly grease muffin pan or use paper liners


*Beat bananas, sugars, egg, and melted butter; stir the banana mixture with the dry ingredients until just moistened


*Spoon into muffin cups


*In small bowl, combine brown sugar, flour, and cinnamon; cut in butter until mixture is like coarse cornmeal; sprinkle topping over muffins


*Bake 18-20 minutes, until toothpick inserted is not gooey


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