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Banana pikelets

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Serves | Prep Time | Cook Time

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Ingredients You'll Need

1 cup of flour
1 t cream of tartar
1/2 t baking soda
1 t sugar
1 egg
3/4 cup milk
1 banana
1 Tbsp butter


1) sift flour, cream of tartar, baking soda and sugar into a bowl.

2) beat eggs and milk together, make a well in the centre of the dry ingredient and stir in the mixture and melted butter.

3)heat a frying pan and cook tablespoons of mixture on at well-greased surface until bubbles start to appear on piklets. Place a few banana on top and turn to cook on the other side.

4) continue with remaining mixture. Serve warm with butter and a drizzle of honey.

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