More Great Recipes: Condiment, Sauce


Barbara's Quick Hollandaise Sauce


User Avatar
Member since 2020
No Video

"From a Door County cookbook, Barbara found a microwave Hollandaise sauce"

Serves | Prep Time 15 minutes | Cook Time 3 minutes

Why I Love This Recipe

Recipe from Paul Pillat in the Edgewood Orchard Gallery Cookbook


Ingredients You'll Need

1/4 cup butter
1/4 cup half and half. (I used heavy whipping cream)
3 egg yolks lightly beaten
1 Tablespoon fresh lemon juice
1/4 t. Salt
1/4 t. Dry mustard
Dash of cayenne pepper


Directions

Melt butter in a 4 cup glass measuring cup in the microwave oven, stir in remaining ingredients and cook 1 minute.


Stir the sauce briskly with a wire whisk.


Continue to carefully heat in 15 second increments until desired consistency is achieved, stirring each time.


The sauce should be light and more lemon juice can be added to taste.


Don’t overcook or sauce will curdle.


For a quick Bearnaise sauce, add 3/4 t. Crushed tarragon to Hollandaise sauce.


Pairs Well With

Any recipe that calls for Hollandaise or Bernaise


Questions, Comments & Reviews


The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51212 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

485 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11851 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies