Barbecue Sauce for Ribs Chicken ect. Linda Williamson's Style

User Avatar
Member since 2016
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

This recipe came from my Dutch Great Grandma and was a guarded family secret 'till my ma gave it to the place she worked Phil's Ribs. Shame on her!!!

I use this for my western style barbecue ribs but I also really like it for pulled pork sandwiches too :) (where the pulled pork cooks in this sauce not just spooned over it!) This recipe can be used w/ pork, beef, chicken, wild game you name it. If you can barbecue it you need this sauce to do it in!

Pic of large barbecued rib w/ this sauce yumm!

Ingredients You'll Need

4 med- Lg yellow cooking onions
1 32 oz bottle Heinz ketchup
1/4 cup Lemon juice
1/4 cup apple cider vinegar
3/4 - 1 teaspoon yellow mustard
3/4 teaspoon worchester sauce
salt and pepper
couple handfuls brown sugar or to taste


Caramelize onions in butter (may have to do it in batches transferring each batch from frying pan to cooking pot)

Then add the remaining ingredients 1 at a time heating thoroughly after each addition.

Taste to see if u need more brown sugar then simmer for about 10 mins to blend all flavors

Pour over whatever your barbecuing and bake or grill :>)

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart