Barbecued Meatballs
Why I Love This Recipe
I was given this recipe from my Great Aunt years ago.
Ingredients You'll Need
1 cup soft bread crumbs
1/2 cup milk
1 tsp salt
1/4 tsp pepper
1 lb ground beef
Sauce:
1 Tbsp Worcestershire
1/4 cup vinegar
3 Tbsp. brown sugar
1/2 cup catsup
1/2 cup water
1/2 cup chopped onions
Pour sauce over raw meatballs. Bake 50 minutes at 350 degrees
Directions
Moisten crumbs with milk, combine with beef, salt and pepper.
Shape into balls and place in single layer in a baking dish.
Pour sauce over raw meatballs.
Bake 50 minutes at 350 degrees.
