Barbecued Spareribs

Why I Love This Recipe
Marinate these babies over night in the fridge before cooking!
Ingredients You'll Need
2 beef bouillon cubes
2 Cups boiling water
2 tbsp balsomic vinegar
2 tbsp honey
2 tbsp sugar
1/2 tbsp red food coloring
1 large clove garlic crushed
Directions
Mix all ingredients into boiling water and set ribs in them in a pan over night.
Cook at 350 degrees for 1 to 1/2 hours