More Great Recipes: Dinner | Lunch | Main Dish | Poultry

Batter-dipped Chicken Nuggets Or Strips

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

"Like, Pin and save this recipe. It's worth it!"

Serves 4-6 | Prep Time 20 | Cook Time 10

Why I Love This Recipe

I love to experiment using different recipes I have encountered through the years. This batter is good for chicken or fish.

Ingredients You'll Need

4-6 boneless chicken breasts, cut into strips or nuggets
1 1/2 cups flour
4 Tbsp. cornstarch
1/2 tsp. baking soda
1/2 tsp. baking powder
1 tsp. salt
Dash of cayenne
Dash of Old Bay seasoning, opt.
1/2 tsp. pepper
1 1/2 cups water


Whisk together the dry ingredients until well blended, then slowly add the water, whisking until smooth. Set in refrigerator for 15 minutes or so.

Heat vegetable oil to 360 degrees F in deep fryer or pot. Dip chicken into batter and fry in small batches in the hot oil until golden brown.

Drain on a rack. Salt to taste while hot.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!