More Great Recipes: Main Dish

Beef Zucchini Casserole

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Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

2 Tblsp. butter
1 med. onion, chopped
1/4 c. Parmesan cheese
1-1/2 lbs. ground beef
4 c. sliced zucchini (about 3 med.)
1 Tblsp. flour
1/2 tsp. salt
dash pepper
2/3 c. ketchup
1/4 c. shredded cheddar/jack cheese
or cheese of your choice


In a large skillet heat butter; add zucchini and onion.

Cook until onion is tender.

Pour into baking dish 10x 6 x 1-1/2 inch.

Sprinkle with parmesan cheese.

Set aside.

In same skillet, brown ground beef; drain grease.

Stir in flour, salt, pepper and then ketchup into the meat.

Spoon meat mixture evenly over zucchini. Cover and bake in a 350 degree oven for 20 minutes.

Remove cover and top with shredded cheese; bake uncovered 5 minutes longer, or until cheese has melted

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