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Beer Bread

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Ingredients You'll Need

3 cups self-rising flour
3 heaping tablespoons sugar
1 12ounce bottle of beer
2 tbs milk
pat of butter


Preheat oven to 375 degrees.

Grease loaf pan.

In a bowl, combine flour, sugar, and beer.

Stir VERY well for five minutes until it's smooth and bubble free.

Pour the batter into greased pan put a pat of butter on top of loaf and put in oven and bake in oven for one hour.

Makes one 9x15 loaf

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