Beer Bread
Why I Love This Recipe
As most of my recipes will begin, I got this one from my mom. I LOVE bread and this one is great and super easy to make. I hope you enjoy!
Ingredients You'll Need
3 cups of self-rising flour
3 Tbsp. of sugar
1 egg
1 (12 oz) can of beer - room temperature
Directions
Mix all ingredients together until well mixed. Pour into a greased loaf pan and bake. (Does not have to rise first)
Bake at 350 degrees for 50 min.
Melt 1/2 to 1/3 stick of butter.
Pour over bread and down sides.
Bake 10 min more.
Cool and remove from pan.
