More Great Recipes: Cupcakes | Filling | Misc. Dessert

Betty Crocker Luscious Banana Cream Pie Cupcakes

User Avatar
Member since 2012
No Video

Serves 12 | Prep Time 15 | Cook Time 45

Why I Love This Recipe

Ingredients You'll Need

Betty Crocker® FUN da-Middles™ yellow cupcake mix with creamy vanilla filling
3/4 cup water
1/3 cup vegetable oil
2 eggs
1/2 box (3.4-oz size) banana cream instant pudding and pie filling mix
12 vanilla wafer cookies

1 cup butter, softened
4 cups powdered sugar
1/2 box (3.4-oz size) banana cream instant pudding and pie filling mix
3 tablespoons whipping cream
1 tablespoon vanilla
2 teaspoons banana extract

1/4 cup graham cracker crumbs
12 vanilla wafer cookies


Make cupcake batter as directed on cupcake mix box, using water, oil, eggs and adding 1/2 box of pudding mix. (Other half of box will be used in frosting.)

Before filling paper baking cups as directed on box, place 1 vanilla wafer cookie in bottom of each paper cup. Fill cups as directed on box. Bake and cool cupcakes.

Meanwhile, in medium bowl, beat frosting ingredients with electric mixer on medium speed until smooth. Refrigerate until ready to use.

Frost cooled cupcakes. Sprinkle tops with graham cracker crumbs; top each with 1 cookie.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart