More Great Recipes: Appetizer | Beans | Dip | Mexican

Black Bean Dip

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

This is an easy dip for parties and is great with tortilla chips or on pita bread.

Ingredients You'll Need

2 cups fresh corn
4 cloves minced garlic
1 can black beans, drained and rinsed
4 oz cream cheese
1 small jalapeno pepper seeded
1 tsp cumin
1/2 tsp chili powder
salt and pepper to taste
2 cups monterey jack cheese


Saute' corn and 2 cloves of garlic until the corn is slightly browned.

Set aside to cool

In a food processor combine 2 cloves garlic, beans, cream cheese, jalapeno and the seasonings.

Place 1/2 of bean mixture into bottom of serving dish, then 1/2 the corn, repeat with remaining beans and corn.

Top with cheese and server with tortilla chips.

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!