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Blender Caesar Dressing


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Serves 2 cups | Prep Time 10 minutes | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 tsp. salt
1/2 tsp pepper
1 garlic clove
1 tsp. Worcestershire sauce
1/4 cup Olive oil
1 egg
another 1/2 cup Olive oil
1/4 cup lemon juice
1/4 cup grated Parmesan cheese
anchovies


Directions

Put first five ingredients in the blender.


Coddle egg for 1 minute.


Put in to the blender and turn motor on.


Immediately add 1/2 cup of Olive oil through the chute.


Turn off the blender and add the lemon juice and cheese.


Pulse for a second or two.


Refrigerate dressing several hours or overnight.


Return the dressing back to the blender and add anchovies.


Pulse to blend anchovies and serve with Romaine lettuce and croutons.


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