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Bliss Potato Salad


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Member since 2013
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Serves 4-6 | Prep Time | Cook Time

Why I Love This Recipe

One of Josh's creations as he tries to use what was in the fridge


Ingredients You'll Need

1.5 lbs Red Bliss Potatoes, diced
1 med red onion, fine dice
1 lb thick cut bacon, chopped
1 tbsp whole grain dijon mustard
0.25 cup mayo
Salt TT


Directions

Boil potatoes in salted water to just before soft. Drain and cool.


Put bacon and onions in a saute pan. Cook both together, allowing the bacon grease to carmelize the red onion.Drain excess bacon grease.


In large mixing bowl, add bacon and onion to cooled potatoes. Add mayo and mustard and stir. Add salt to taste.


Serve cold.


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