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Blue Cheese Potatoes

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Why I Love This Recipe

These take a little extra prep but are very yummy and go great with any BBQ'd meal.

Ingredients You'll Need

Little red potatoes (how ever many you want)
Olive Oil (just a bit)
Crumbled Blue Cheese


Cover some little red potatoes in cold water in a saucepan.

Add a pinch of salt to the water and bring to a boil.

Reduce heat and simmer until just tender about 15 min or so.

Drain, then let cool slightly.

Slice potates in half and brush inside part lightly with olive oil.

Season with salt and pepper.

Grill potatoes on BBQ, turning once, until lightly browned, about 5 min.

Immediatley sprinkle with crumbled blue cheese and serve!

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