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Blueberry Crumble

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Why I Love This Recipe

Ingredients You'll Need

2 cups sugar
2 cups flour
2 egg whites
2 sticks butter
4 cups fresh blueberries


Wash blueberries & put in bottom of 9X13 casserole dish.

Mix flour, egg & sugar in a bowl until it has a crumble effect.

Pour over blueberries.

Melt butter& drizzle over top.

Bake @ 350 for 30-35 mins.

Questions, Comments & Reviews

I've made this recipe with a variety of fruit, my favorite is a mixture of blackberries, blueberries and raspberries.

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