More Great Recipes: Cake


Blueberry Lemon Cake


User Avatar
Member since 2018
No Video

"A wonderful cake when blueberries are in season, paired with fresh lemon..""

Serves 12-15 | Prep Time 10 minutes | Cook Time about 35 minutes bake time

Why I Love This Recipe

My daughter loves blueberries, but does not care for fruit pies. This wonderful blueberry lemon cake is the perfect summer time dessert.


Ingredients You'll Need

FOR THE CAKE:
GGFG Yellow/White cake mix plus ingredients called for on package
BLUEBERRY FILLING:
3 c. blueberries
¼ c. sugar
FOR THE FROSTING:
½ stick butter
8 oz. block cream cheese, softened
3-4 c. confectioner’s sugar
Zest of one lemon
Juice of ½ lemon
½ t. lemon emullsion


Directions

Make cake according to package directions replacing vanilla with lemon emulsion. Bake cake in a 9”x13” pan lined with parchment paper according to package directions. Let cake cool completely before adding blueberry topping. Meanwhile, make blueberry sauce by putting blueberries in a saucepan with sugar, cook over medium heat until jammy, about 5-7 minutes. Remove from heat to cool. When cake has cooled completely, use a wooden spoon to poke holes all over top of cake. Spread blueberry topping evenly over top of cake and refrigerate while making frosting. Spread frosting evenly over top of the cake and swirl into blueberries before serving.


Questions, Comments & Reviews


'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11866 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

488 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51216 Downloads
FREE
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana