More Great Recipes: Appetizer | Greek | Oven | Spicy

Boujiourdi (Hard feta cheese with tomato and hot pepper

User Avatar
Member since 2007
No Video

Serves 4 | Prep Time 10 | Cook Time 10

Why I Love This Recipe

Traditional recipe from North Greece.

It's a lovely appetizer with poultry or meat, can be used as a "meze" with ouzo, ( meze = kind of snack ).

Ingredients You'll Need

4 X 100 gr hard feta cheese.
4 slices tomato ( ca 1,5 cm 0 ).
4 slices green bell pepper ( 0,5 cm ).
1 small onion chopped.
2 cloves garlic chopped.
8 black olives without stone , halved.
1 green hot pepper sliced.
1 ts chili flakes ( optional 0 ).
4 tbs olive oil.
1 ts oregegano ( dried ).


Use 4 oven proof dishes.

Brush each dish with 1 tbs olive oil,put 1 slice of cheese in the dish.

Add 1-2 slices hot pepper and or chili flakes, a little onion, a little garlic, a slice of tomato and top with a slice of green bell pepper.

Close dishes with aluminium folie and bake in the preheated oven ( 200 C ) for 10 minutes.

Serve hot, garnish with halved olives.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana