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Bourbon Barbecue Marinade (Weber)


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Serves | Prep Time | Cook Time | Condiment, Sauce

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Ingredients You'll Need

1/2 cup bourbon
1/4 cup ketchup
2 tablespoons extra-virgin olive oil
2 tablespoons soy sauce
1 tablespoon white wine vinegar
2 teaspoons minced garlic
1/2 teaspoon Tabasco® sauce
1/2 teaspoon freshly ground black pepper


Directions

In a medium bowl, whisk the marinade ingredients. Place the steaks in a large, plastic resealable bag and pour in the marinade. Press out the air, seal the bag, and turn several times to coat the meat. Place the bag in a bowl and refrigerate for 1 1/2 to 2 hours, turning the bag occasionally.


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