More Great Recipes: Appetizer | Bread

Bread Bowl Clam Dip

User Avatar
Member since 2020
No Video

"Appetizer, Clam Dip"

Serves 25 | Prep Time 15 | Cook Time 270

Why I Love This Recipe

Very fun and different

Ingredients You'll Need

32 oz. cream cheese
1/2 cup sherry or white wine
3-7 oz. cans clams, minced
juice of 1/2 lemon
1/8 tsp. garlic powder
dash of salt and pepper
1/4 cup parmesan cheese
1 loaf shepherds bread


Drain clams, Combine juice with cheese, sherry, lemon juice, garlic powder, salt, pepper, and parmesan cheese; beat until smooth

Cut off top of shepherds bread. Hollow out bread, reserving the insides for dipping. Store pieces in Ziploc bag to keep soft and fresh until ready to serve

Place hollowed shell on cookie sheet and bake 1 1/2 hours at 200 degrees to harden

Then fill with clam dip but previously cut top of bread back on, and wrap completely in foil. bake 3 hours at 275 degrees

Serve warm with torn chunks

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana