Brown Bread
Why I Love This Recipe
Ingredients You'll Need
1 cup molasses
1/2 cup light brown sugar
1 egg, beaten
3 1/2 cups graham flour
2 1/2 cups buttermilk
1 cup milk
1 teaspoon salt
1 1/2 cups white flour
3 teaspoons baking soda
Directions
Preheat oven to 350 degrees. Mix together molasses, brown sugar and egg. Stir in graham flour to form a smooth batter. Stir in buttermilk, milk and salt. Sift white flour with baking soda and resift over the batter. Beat to form a smooth dough. Pour dough into two 9 x 5-inch loaf pans. Bake 45 minutes.
Servings: Makes 2 loaves
