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Brussels Sprout Chips


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Serves 2-3 | Prep Time 5 minutes | Cook Time 20 minutes

Why I Love This Recipe

Side Dish


Ingredients You'll Need

1/2 lb. brussels sprouts, thinly sliced
1 tbsp. extra-virgin olive oil
2 tbsp. freshly grated Parmesan, plus more for garnish
1 tsp. garlic powder
Kosher salt
Freshly ground black pepper
Caesar dressing, for dipping


Directions

Preheat oven to 400°. In a large bowl, toss brussels sprouts with oil, Parmesan, and garlic powder and season with salt and pepper. Spread in an even layer on a medium baking sheet.


Bake 10 minutes, toss, and bake 8 to 10 minutes more, until crisp and golden. Garnish with more Parmesan and serve with caesar dressing for dipping.


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