Brussels sprouts just for me because Steve won't eat them!
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
apparently tortured by these wonderful little veggies as a child, my husband refuses to eat them - no worries, all the more for me :)
Ingredients You'll Need
2 cups brussels sprouts, cleaned and larger ones cut in half
6 slices bacon, cut into thin strips
pepper to taste
salt to taste
Directions
put bacon in saucepan, cooking slowly to render out fat
Once fat has been rendered out and bacon is crispy, remove with slotted spoon
Add brussels sprouts and cover, cooking for about 10 minutes
Don't move around to much, so sprouts will carmelize
Once tender, remove any excess bacon fat, add back in bacon, and season to taste
YUM!
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
