Butter Pecan Crumb Cake
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
Ingredients You'll Need
Crumb Topping:
½ c. brown sugar
½ c. flour
½ t. cinnamon
¼ c. margarine
Batter:
4 eggs
3 oz. pkg. instant vanilla pudding mix
1 butter pecan cake mix
½ pint sour cream
1/3 c. cooking oil
½ t. maple extract
Directions
Combine brown sugar, flour, and cinnamon. Cut in margarine until mixture resembles coarse crumbs. Set aside. Combine all remaining ingredients in large mixing bowl. Beat 4 minutes at medium speed. Put into greased 9 x 13 pan. Bake at 350 approximately 25 minutes. Top with crumb topping. Return to oven for about 15 minutes or until cake tests done.
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
