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Butter Yeast Rolls

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Serves 12 -15 rolls | Prep Time 5 minutes mixing, 4 hour | Cook Time 8-10 minutes

Why I Love This Recipe

Mom's recipe collection

Ingredients You'll Need

1 pkg. yeast
1 c. lukewarm water
2/3 c. melted butter
4 1/2 c. flour
1/2 c. sugar
3 eggs
1 tsp. salt


Mix all ingredients.

Put in greased bowl.

Set in refrigerator overnight.

Divide in 3 parts.

Roll each to 1/4 inch on floured board.

Cut into rolls. (Drinking glass works well).

Let rise 3 to 4 hours.

Bake 8-10 minutes at 400 degrees in greased pan.

Brush tops with butter before serving

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