More Great Recipes: Side Dish
Butternut Squash and Peas
Why I Love This Recipe
My 8 month daughter is loving this!!!
Ingredients You'll Need
Butternut Squash
1 bag frozen peas
Directions
Preheat oven to 350
Slice Butternut Squash in half and cover each piece w/ foil paper
Bake for 1 hour
(butter nut squash can split for future use and kept frozen up to a month)
Boil Frozen Green Peas for 12 minutes
Mash squash and peas with fork
