CREAMED CORN
Why I Love This Recipe
This is an old family recipe that's often made during the holidays.
Ingredients You'll Need
1 large package frozen sweet corn, thawed
1 1/2 cup heavy cream
1 teaspoon salt
2 tablespoons sugar
1 teaspoon freshly ground black pepper or more to taste
2 tablespoons butter
1 cup milk
2 heaping tsp cornstarch
Directions
In a large pot over medium heat, combine the corn, cream, salt, sugar, pepper, and butter. Whisk together the milk and cornstarch, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through. Enjoy
