"appetizer Cannellini Bruschetta"Serves 12 | Prep Time no prep time | Cook Time no specific cook time
Why I Love This Recipe
I chose this recipe because it was easy. I also chose this because it was quick.
Ingredients You'll Need
1 drained can cannellini beans
1 cup chopped drained giardiniera
1/4 cup diced provolone
2 tablespoons each chopped parsley
2 tablespoons olive oil
Pairs Well With
Combine 1 drained can cannellini beans, 1 cup chopped drained giardiniera (Italian pickled vegetables) plus a splash of brine from the jar, 1/4 cup diced provolone and 2 tablespoons each chopped parsley and olive oil. Serve on toasted Italian bread.