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Caramel Brownies

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Serves | Prep Time | Cook Time

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Ingredients You'll Need

1 box German chocolate cake mix
1 small package nuts
1 14 ounce package of caramels
3/4 cup butter, melted
2/3 cup evaporated milk
1 12 ounce package chocolate chips


Melt caramels and 1/3 cup of evaporated milk.

Combine cake mix, butter, nuts and 1/3 cup of evaporated milk

Press half of mixture into greased 9 x 13" pan (use fingers)

Bake at 325-350 degrees. Bake for 6 minutes only

Pour on melted caramels, chocolate chips and sprinkle on the rest of the cake mixture.

Bake 15 minutes more. Enjoy

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