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Cardamom Maple Salmon


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"great salmon recipe with an exotic twist"

Serves 6 | Prep Time 15 min | Cook Time 10 min

Why I Love This Recipe

a salmon recipe with an Indian twist


Ingredients You'll Need

1 1/2 tsp salt
1 tsp paprika
1 tsp ground cardamom
1 tsp ground coriander
1/2 tsp ground black pepper
1/4 c grapeseed oil
2 tbsp maple syrup
1 salmon fillet, cut into 3" pieces


Directions

stir salt, paprika, coriander, and black pepper together; add oil and maple syrup and stir until combined


preheat non-stick pan over med-high heat


dredge salmon pieces through syrup mixture until evenly coated on every side


cook salmon in preheated pan until fish flakes easily with a fork, 5-7 min per side


Pairs Well With

wine


Questions, Comments & Reviews


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