More Great Recipes: Side Dish | Vegetable

Caribbean Sweet Corn & Vegtable Bake

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

2 Tbs olive oil
2-1/2 tsp ground cumin( used a little less)
1 tsp salt( did not use)
3/4 tsp sugar( did not use)
3/4 tsp dried thyme, crumbled
1/2 tsp ground black pepper
1/8 tsp red pepper
4 ears of corn shucked( used canned as I did not have fresh)
1 pound of plum tomatoes( about 6 quartered, about 2-1/2 cups)used 4
12-oz small thin skinned potatoes about 4, cut into quarters( about 2-1/2 cups) used (1) very small red skinned potato.
2 medium onions, cut into thin wedges( about 2 cups)


Oven set at 450( mine was set at 375)

Mix together the oil, cumin, salt, sugar, thyme and both peppers. Mix well and add all vegtables. Toss. Place in a 15x10" roasting pan. Cover and bake for about 30 minutes. Stir once or twice during baking.

Recipe suggests serving this with hamburgers~

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Have cooking questions? Chat with BakeBot AI for quick answers!

Plus, I can help you customize recipes on BakeSpace, making modifications a snap.

Want to create a new recipe or upload an existing recipe? Use our BakeBot AI Recipe Maker in the menu bar.
Want to create a recipe? Try our BakeBot AI Recipe Maker!