More Great Recipes: Halloween | Misc. Dessert

Carmel Apple Bark

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Member since 2020
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"This sweet treat is great for fall baking or holiday get togethers"

Serves 10-12 | Prep Time | Cook Time

Why I Love This Recipe

Enjoying this gooey caramel apple bark is sure to give you feelings of fall and added bonus: it makes your home smell amazing! Warning: those with sensitive teeth or dental equipment try with caution

Ingredients You'll Need

12 oz bag of Milk Chocolate Chips
1 Green apple
35 Individual wrapped Caramels or 13.5 oz Caramel dip
16 oz Bag of Pretzels


Melt 1 ¾ cups of chocolate chips in the microwave and stir every 15 seconds until smooth

Pour the melted chocolate onto parchment paper and use a rubber spatula to spread it into the shape of a rectangle

Layer pretzels on top of the chocolate till it is covered

Dice the green apple and dab it with a paper towel to get rid of as much moisture as you can to prevent the caramel from becoming runny

Unwrap the caramels and microwave them in 15-second intervals. Stir until all melted. Mix the apples into the caramel then spread it on top of the pretzels

Move it to the fridge and let it sit for 30 minutes.

Remove from fridge and melt the remaining chocolate and drizzle it on top

Return to the fridge for an hour then take it out and cut the bark into bite-size pieces

Keep in the fridge until you are ready to serve, enjoy!

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