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Carrots with Tahini Dressing

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Serves 10 | Prep Time 5 minutes | Cook Time 6 minutes

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Ingredients You'll Need

3 pounds carrots, sliced
1/4 cup lemon juice
1/4 cup tahini
1/4 cup olive oil
2 tablespoons water
2 minced garlic cloves
kosher salt
2 tablespoons chopped parsley


Steam carrots until tender, 6 minutes; cool slightly. Whisk together lemon juice, tahini, olive oil, water, garlic and salt; toss with carrots and parsley.

NOTE: Steam carrots and make dressing ahead. Bring carrots to room temp; toss w/ dressing and parsley.

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