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Cashew Brittle

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Serves | Prep Time | Cook Time

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Ingredients You'll Need

2 cups sugar
1 cup light corn syrup
1 cup butter
1/2 cup water
3 cups cashews, chopped
1-1/2 tsp. baking soda, sifted


Butter 2 large baking sheets; set aside. In a saucepan, combine sugar, corn

syrup, butter and water.

Cook over medium-high heat to boiling; stirring

constantly to dissolve sugar.

Cook, stirring constantly, to soft crack stage.

Stir in chopped cashews and continue cooking, stirring frequently, to hard

crack stage.

Remove from heat; quickly sprinkle sifted baking soda over mixture, stirring constantly. Immediately pour onto prepared pans.


completely then break candy into pieces.

Store tightly covered.

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