Cheese Stuffed Pinwheels
Why I Love This Recipe
This recipe comes from my favorite cook book,Brand Name Recipes.
Ingredients You'll Need
1 envelope savory herb with garlic soup mix
8 oz. cream cheese, softened
1 cup mozzarella cheese, shredded (cheddar works great too)
2 tablespoons milk
3 tablespoon grated Parmesan cheese
2 10oz. packages refrigerated pizza crust
Directions
Preheat oven to 425.
Combine soup mix, cream cheese, mozzarella, milk and 1 tablespoon Parmesan.
Unroll pizza crusts, spread mixture evenly on both.
Roll, starting at longest side, like a jelly roll.
Cut into 32 rounds.
Spray baking sheet with cooking spray.
Arrange rounds on pan, sprinkle with remaining Parmesan.
Bake 13 to 15 minutes.
