Cheese and Bacon Potato Rounds
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"Potatoes, cheese and bacon--a great combination! Serve with sour cream if you so desire."
Serves 4 | Prep Time 20 PT20M | Cook Time 40 PT1H | AppetizerWhy I Love This Recipe
easy and good before dinner
Ingredients You'll Need
4 baking potatoes, cut into 1/2 inch slices
1/4 cup melted butter
8 slices bacon - cooked and crumbled
8 ounces shredded Cheddar cheese
½ cup chopped green onions
Directions
Preheat oven to 400 degrees F
Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake in the preheated 400 degrees F oven for 30 to 40 minutes or until lightly browned on both sides, turning once.
When potatoes are ready, top with bacon, cheese, and green onion; continue baking until the cheese has melted
Pairs Well With
juice
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