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Cheese stuffed pull-apart


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"appetizer, stuffed cheesy pull apart"

Serves 10 | Prep Time 10 minutes | Cook Time 15-20 minutes

Why I Love This Recipe

I chose this recipe because it taste super good and is any easy appetizer


Ingredients You'll Need

1/2 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1 can (7.5 oz) refrigerated buttermilk biscuits
10 cubes (3/4 inch) Cheddar, Monterey Jack or mozzarella cheese
3 tablespoons butter or margarine, melted
1/2 cup pizza sauce, heated, if desired


Directions

1.Heat oven to 375°F and Spray 8-inch round pan with cooking spray


2.In small bowl, stir together Parmesan cheese and Italian seasoning


3.Separate dough into 10 biscuits; flatten each to a 2-inch round


4.Place 1 cheese cube in center of each biscuit round


5.Bring dough up around cheese cube; press edge to seal and shape into a ball


6.Roll in butter, then in Parmesan cheese mixture. Place 1/4 inch apart in pan


7.
Bake 15 to 20 minutes or until golden brown. Cool slightly; serve warm with pizza sauce


Pairs Well With

pizza


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