Cheesecake
Why I Love This Recipe
Perfect for any occasion.
Ingredients You'll Need
Graham Cracker Crust Ingredients:
1/4 to 1/3 lb. graham cracker crumbs
2 T sugar
1-1/2 tsp cinnamon
6 T butter, melted
Filling Ingredients:
1-1/2 lbs. cream cheese
1 C sugar
4 eggs
1/2 tsp vanilla
Directions
Directions: Crust
Mix ingredients well.
Line 10” spring-form pan, pressing firmly.
Directions: Filling
Place cheese in electric beater
Beat well.
Add sugar gradually
Then add eggs one at a time, beating after each addition
Add vanilla last and beat.
Pour into pan.
Bake 20 minutes at 375 degrees (or 45 minutes at 350 degrees).
Directions: Topping
Let cool about 20 minutes
Whip cream lightly
Combine with sugar and vanilla.
Pour carefully over baked pie.
Bake at 500 degrees about 5 minutes.
Cool.
Make at least a day ahead and allow to age in refrigerator.
