Why I Love This Recipe
Ingredients You'll Need
2 lbs. beef stew meat
2 (10 oz.) cans condensed tomato soup
10 oz. can condensed cheddar cheese soup
Place meat in the crock pot and then pour the soups over the meat and mix well to combine. Cover slow cooker and cook 8 to 10 hrs, until meat is tender. Stir well and serve over hot cooked rice or noodles. Makes 6 servings.