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Cheesy Chicken Casserole

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Serves 8 | Prep Time 10 minutes | Cook Time 45 minutes

Why I Love This Recipe

Jamie Bracken

Ingredients You'll Need

4 skinless, boneless chicken breast, cubed.
2 cans cream of chicken soup.
2 2/3 cups water.
1 1/2 cups uncooked long grain rice.
2 cups fresh or frozen vegetables ( I use the bags of mixed, frozen veggies ).
Onion powder and seasonings to taste.
Shredded cheddar cheese.


Mix all ingredients, except cheese, in a shallow baking dish.

Bake at 375 for 45 minutes or until done.

When done, sprinkle cheese over top and let melt.

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