More Great Recipes: Side Dish | Vegetable


Cheesy Green Beans


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Ingredients You'll Need

1-1/3 cups hot cooked cut green beans, drained
1/3 cup rotel
4 slices Ameica cheese, cut into quarters
2 Tbsp. milk
1/4 tsp. dried oregano leaves


Directions

Mix all ingredients in medium saucepan; cover. Cook over medium heat for 1 to 2 minutes or until cheese is melted, stirring until beans are evenly coated with sauce.


Serves 2


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