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Cheesy Onion Bread

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Member since 2019
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Serves 8-10 | Prep Time 15 | Cook Time 10 min

Why I Love This Recipe

So easy and everyone love cheese breads

Ingredients You'll Need

1 round of sourdough or French bread ( I prefer sourdough)
1/4 cup chopped green onion (white and green parts!)
3/4 cup (a stick and a half) of melted butter
Monterey Jack cheese -- about 1/2 - 3/4 of a block


Preheat your oven to 375.

Slice your bread lengthwise and then widthwise without slicing all the way through the round. I make about 1" cubes (without going all the way through the bread).

Cut small rectangles of cheese and shove them into the spaces between the bread cubes.

Melt your butter and then mix in your green onions. Pour this mixture over the bread.

Cover bread in foil and bake for 10-15 minutes. After that, uncover the bread and bake another 5-10 minutes. I usually bake mine on convection and the whole process only takes a total of 10 minutes!

Pairs Well With


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