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Cheesy Pecan Roll

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Serves 8-10 | Prep Time 15 min + CHILLING | Cook Time

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Ingredients You'll Need

1 package (8 ounces) cream cheese, softened
2 teaspoons steak sauce
1/2 teaspoon salt
1/4 teaspoon garlic powder
3/4 cup finely chopped cooked chicken
2 tablespoons minced celery
1 tablespoon minced onion
1/2 cup ground pecans


In a bowl, combine cream cheese, steak sauce, salt and garlic powder until smooth. Stir in chicken, celery and onion. Shape into a 9-in.-long log. Roll in pecans. Cover and chill. Serve with crackers. Yield: 8-10 servings.

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