Cherry Cheese Fluff
Why I Love This Recipe
Ingredients You'll Need
Prepare graham cracker crust in 8x11” pan.
1/3 cup graham crackers
½ cup softened or melted margarine
Press into pan.
Bake at 350° for 10 minutes.
Cool.
Filling:
Cream together:
8 oz. cream cheese
1 cup powdered sugar
Fold in:
2 cups mini marshmallows
9 oz. Cool Whip
Directions
Pour over cool crust.
Top with canned cherry pie filling.
Chill and serve.
