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Chicken/ Pork Adobo


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Serves 4-6 | Prep Time 10 mins | Cook Time 75 mins

Why I Love This Recipe

very good


Ingredients You'll Need

1 ½ lb. chicken or pork cubes
1 tbsp. oyster sauce
1 ½ tbsp. sugar
1/3 cup vinegar
2 tbsp. soy sauce
1 tsp. salt
3 cloves garlic, minced
3 small bay leaves
1 tsp. peppercorn
½ cup water
2 tbsp. cooking oil


Directions

Combine all ingredients except cooking oil in a pot and let stand for 30 minutes


Simmer covered for 1 hour or until meat is tender. Drain and reserve sauce


Heat cooking oil in skillet. Brown meat on all sides. Transfer to a serving dish


Pour off all remaining oil from skillet. Add reserved sauce and cook for a minute or two scraping all browned bits sticking to pan. Pour sauce over meat and serve


Variation: This can be done with a combination of chicken and pork


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