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Chicken Fettuccini Alfredo


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Ingredients You'll Need

1 box (8 oz.) fettuccine noodles (or whatever other pasta you have on hand)
2 chicken breasts
1 brick cream cheese (room temp.)
1/4 c. butter
1/4 c. milk
1/4 c. parmesan cheese (the kind in the shaker)
1/4 c. motzarella cheese
2tbsp vegetable oil


Directions

boil water in a pot, add fettuccine


season chicken as desired


cut chicken into bite sized pieces


heat oil in a frying pan on medium-high heat, add chicken


cook until chicken is cooked through.


for the sauce:


cut cream cheese into cubes,


add cream cheese, butter, milk, and cheeses to


a saucepan.


heat over medium heat till all ingredients blend together


make sure to stir often or the sauce will burn.


Drain pasta


mix pasta, chicken, and sauce together


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