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Chicken Mole--Low Carb


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Why I Love This Recipe

Chicken Mole (pronounced moh-lay) is a delicious chicken dish with a rich,

flavorful sauce. It was first created by nuns in the city of Peubla .

A mole sauce is typically created with peanuts, cocoa and an assortment of

spices. This one does it the easy way, combining peanut butter and cocoa powder.


Ingredients You'll Need

2 Tbsp vegetable oil
4 lbs chicken breast
1 onion
1 clove garlic
24oz salsa
1 cup chicken broth
2 Tbsp baking cocoa (use Wondercocoa)
2 Tbsp peanut butter (use sugar free peanut butter)


Directions

Heat the oil in a skillet. Cut the chicken into pieces and brown for about 5


minutes, stirring. Put chicken on a plate and dice the onion and garlic. Brown


for 3 minutes. Add in salsa, chicken broth, cocoa and peanut butter. When it


boils, reduce to simmer and add in chicken. Cook for about 25 minutes


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