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Chicken Rice Casserole


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"a hearty casserole made of chicken and rice"

Serves 1 | Prep Time 10 min | Cook Time 40-45 min

Why I Love This Recipe

hearty casserole good for those colder months


Ingredients You'll Need

1/4 c chicken fat or butter
1/3 c flour
1 1/2 tsp salt
1/8 tsp pepper
1 c chicken broth
1 1/2 c milk
1 1/2 c cooked wild rice
2 c cut-up cooked chicken
1 can (3 oz) sliced mushrooms, drained
1/2 c chopped green pepper
2 tbsp chopped pimiento
1/4 c slivered almonds


Directions

heat oven 350


melt chicken fat in large saucepan over low heat


blend in flour, salt, and pepper


cook over low heat, stirring until mixture is smooth and bubbly


remove from heat, stir in broth and milk


heat to boiling, stirring constantly


boil and stir 1 min


stir in remaining ingredients


pour into non greased baking dish 10x 6x 1 1/2 in


bake uncovered for 40-45 min


sprinkle parsley, snipped


Pairs Well With

any side


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